finally got around to making some "cookies" from this book, i have a couple more to try from this book. i think raw desserts are going to be my new favorite thing, savory raw dishes have been hit or miss, mostly miss.
here is emily's garden pick of the day:
we started some alfalfa sprouts and made the squash dish (minus the sausage, probably the best part but... thats how it goes!) from here... lots of healthy stuff checked off the to do list today.
Those macaroons look very yummy. Now I'm craving them....
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